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Our spider crab
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Starters
Seafood
Fish
Meat
Desserts
Winery
Grilled sea bream (min. 2 people)
Grilled wild turbot (min 2 pp)
Grilled monkfish
Monkfish in green sauce
Grilled hake
Hake in green sauce
Hake cheeks in green sauce
Tuna in onion or tomato sauce
Hake nape.
© 2007 Restaurante Saltxipi • Calzada Vieja de Ategorrieta nº 3 • Donostia- San Sebastián • Tlf. 943 32 33 10 •
saltxipi@saltxipi.com
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